The next issue of Fishing SA is out now in stores and tackle shops, and it’s filled to the brim as usual with top fishing tips, stories, a state wide holiday fishing guide and another recipe from me.

All of this great local reading in a top quality, glossy magazine and all for only $9.95. A terrific idea for a Christmas gift for the fisher in your life, or for anyone that wants to learn more about South Australian beaches for that matter, or even if you’re looking for more seafood recipes.

My latest recipe contribution is for crunchy panko crumbed sweet potato fish patties, with thyme, lemon zest and peas.

These are a really tasty snack to make and are especially good if you want to make the most of a small catch. Add a green salad to it and you have a really nice entrée for the Christmas table, or something nice to have with a cold beer over the summer holidays.

Grab a copy of Fishing SA now or you can subscribe online to never miss a copy.

Enjoy the latest magazine and happy fishing over summer.

Glenys